Grangusto Escarole salad in oil with raisins & pine nuts 280g
It is a perfect accompaniment for meat, but also a cheese dish. It can also be used as a topping for pasta, or a vegetarian pizza, although it is usually enjoyed as a side dish.
Net weight: 280g
Drained weight: 200g
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Description
Grangusto Escarole salad in oil with raisins & pine nuts 280g
It is a perfect accompaniment for meat, but also a cheese dish. It can also be used as a topping for pasta, or a vegetarian pizza, although it is usually enjoyed as a side dish.
It is an intriguing mix of flavours and textures. The sweetness of the sultanas, the crunch of the pine nuts and escarole ribs and the softness of the leaves.
STORAGE CONDITIONS
Keep in a cool, dry place. Once the container has been opened, if not used completely, store in the fridge (1÷4°C) for a maximum of 3 days.
Net weight: 280g
Drained weight: 200g
INGREDIENTS
Escarole (66%), sunflower oil, black and green sliced olives, sultanas (0.7%), pine nuts (0.7%), salt, capers, anchovy paste (anchovies, olive oil, salt), parsley, garlic, chilli pepper, oregano.
Acidity corrector: citric acid (E330).Correttore di acidità: acido citrico (E330).
NUTRITIONAL FACTS
| Valori medi per 100g | |
|---|---|
| Energy | 514 kj / 125 kcal |
| Fats | 11.7 g |
| of which saturated fatty acids | 1.3 g |
| Carbohydrates | 2.3 g |
| of which sugars | 1.1 g |
| Fibers | 2.6 g |
| Proteins | 1.3 g |
| Salt | 1.3 g |
