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Excellent for preparing sauces, velvety soups and creams of yellow vegetables such as carrots, pumpkin, yellow peppers, whose colour it enhances by adding a pleasant sweet and full flavour.
Gives surprising results in colour and flavour as a condiment for pasta and rice.
STORAGE CONDITIONS
Keep in a cool, dry place. Once the container has been opened, if not used completely, store in the fridge (1÷4°C) for a maximum of 3 days.
Net weight: 400g
Drained weight: 240g
Yellow “Datterini” tomatoes (of Italian origin from integrated production) yellow “Datterini” tomato juice (of Italian origin from integrated production). Acidity corrector citric acid – E330.
( Average values per 100g )
| Energy | 160 kj / 38kcal |
| Fats of which saturated fatty acids | 0.05 g 0.02 g |
| Carbohydrates of which sugars | 7.6 g 7.2 g |
| Fibre | 1.3 g |
| Protein | 1.1 g |
| Salt | 0.01 g |
